Our menu
Omakase
Chef's Omakase
$89.00
Our daily omakase dinner has plethora of local seasonal ingredients composed into dishes in a number of creative ways
Small Plates
Bluefin tuna tartare
black garlic vinaigrette, seaweed salad, mango, jalapeño
Sashimi
Nuoc cham, avocado puree, compressed turnip
Shiro miso soup
shiitake mushroom, grilled green onion
LA crawfish tails
vermicelli, pickled carrot, cucumber, green curry
Sushi
Stripped bass
Hamachi
Kampachi
Akami
Toro
Entree
Seared Gulf fish
asparagus, local mushroom, saikyozuke
Dessert
7 spice cake
caramel, blackberry, toasted pecan